Showing posts with label low fat cookbook. Show all posts
Showing posts with label low fat cookbook. Show all posts

Friday, July 13, 2012

Cooking Light Low-Fat, Low-Calorie Quick & Easy Cookbook Review

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook
Average Reviews:

(More customer reviews)
I plan my weekly menus from this book every Sunday morning. There is something in there for every day of the week.... chicken, beef, pork, seafood and even pasta..... all low fat and low calorie. The recipes are so easy and the ingredients are typically your normal kitchen staples with an occassional item added to the normal shopping list.
There's nothing like getting home after a long day at work and still having to make dinner. That's where the Quick & Easy part comes in. These recipes make getting dinner on the table a snap. Usually with-in 30 minutes or less.
You can't go wrong with this book. Every recipe is easy to follow and tasts great. We haven't made 1 thing in the past 4 months that we did not enjoy and we cook from these cookbooks everyday. I had several other cookbooks where I had written on pages "YUCK!" or "NO GOOD" when I've tried a recipe and didn't like it. Not one of the Cooking Light recipes have I done this to. I've since thrown away all the cookbooks I had that are not Cooking Light.
I own 17 other Cooking Light cookbooks, some have easier recipes than others, but this one is my favorite. The taste of the meal is as if you had ordered it from a very good restaurant. My husband and I recently went on a cruise and he said "I like your cooking from those cookbooks better than the cruise food". What more can I say? Buy it, you'll love the way you look and feel. Slimmer and healthier.

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Friday, January 20, 2012

Cooking Light Complete Cookbook: A Fresh New Way to Cook (Book & CD-ROM) Review

Cooking Light Complete Cookbook: A Fresh New Way to Cook (Book and CD-ROM)
Average Reviews:

(More customer reviews)
I'm used to cooking rich, fattening foods that make you gain weight by just looking at it. My husband is a testimate to that. I had a coming to Jesus talk with God because I feared he was going to die on me and he is only 43. He had gained 40 lbs.
Anyway, I have always thought light cooking is tasteless cooking. I couldn't be more wrong. My husband has lost 12 lbs in 3 weeks. He loves everything I cook from this cookbook.
I haven't tried too many other books. Being new to healthy cooking I figured I'd start here. I'm buying one for my sister and my mother because these recipes are easy and tasty.

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Cooking Light, America's leading epicurean magazine and trusted authority on healthy cooking, presents the Cooking Light Complete Cookbook in a new format. This ring-bound edition is the most comprehensive Cooking Light collection of healthy and tasty recipes ever combined in one cookbook. In addition to all the benefits of its cornerstone edition, this ring binder offers a bonus section titled In Season, featuring seasonal recipes and menus that highlight the Cooking Light way of life – nutritious whole foods that make it from the produce stand to your dinner table with ease. And as a special gift offer, readers will find a free interactive "Dinner Tonight" CD-rom tucked inside the front pocket of the binder, which includes 100 recipes, 100 menus, and 40 how-to videos from the experts at Cooking Light. This is truly a "Complete" experience for smart cooks who want it all – great taste, timesaving techniques, inspiring and helpful photography, and ultimate nutrition. Now available in this wipe-clean kitchen-friendly binder, you'll find:The new kitchen-friendly ring-binder format with tabbed dividers and page lifters, plus FREE interactive CD-ROM 1,200+ simply delicious Cooking Light recipes—each with prep and cook times, plus nutritional analysis 500+ time-saving tips and techniques to help you get fresh, fabulous food on the table fast 600+ mouthwatering photos, including handy how-tos for outstanding results More than 140 complete menus for everyday and special occasions The all-new "In Season" special section featuring recipes and menus with the best seasonal ingredients Healthy ingredient substitutions, a glossary, kitchen measurements, and more Easy-to-use index highlights quick & easy, make ahead, and freezable recipes

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