Average Reviews:
(More customer reviews)As a cook with an expansive library and never ending interest in how to cook food, this book is a delightful unity of both my love of eating, and my love of film, especially while I am eating! Holly Erickson fills this cookbook with just the right balance of what you will need to make wonderful food and increase your knowledge of film, as well as plan and host your own cinema dinner party, complete with the suggested film and menu as well as fun trivia. I love this book, and have bought several more for friends and holiday gifts because it is very unique. I plan to revisit several films after reading her cookbook and to follow each of her menus for a new experience with some fabulous movies, and maybe a Dancing Butterfly Cheese Souffle!
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A cookbook, entertainment guide, and trivia game collection for film and food lovers with 156 recipes from 56 movies also includes entertainment ideas, film trivia questions, irreverent film summaries, parent/child activity ideas, and suggestions for staging complete cinema-oriented soirees.Most recipes are simple enough for people who barely cook although there are a few for sesoned cooks.There are also snack and drink suggestions to enjoy while viewing a film at home that lead beyond the boredom of pizza and popcorn.
Every moviegoer has a favorite food scene. The films and therefore the cuisines cover the globe. Russian,Welsh, Mexican, Spanish, American, French,Italian, Chinese, Greek,English, Cuban, vegetarian, lo-cal dishes are included.
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