Average Reviews:
(More customer reviews)How many low fat cookbooks have you read? I've read at least 100 and I'll tell you this: You Must Buy This Book! The author is so down to earth-- there's no nonsense, no gimmicks, no fuss-- just straightforward valuable information, including nutrition information, that's needed for you and for your entire family. This book could literally save your life-- How many people do you know who are trying to lose weight? How many people do you know who have been on those awful fad diets? This book has an entirely different approach because its underlying message is to change your lifestyle; it's practical because the recipes are eeeeassssy and they're TASTY! I've tried out about 15 of them so far and everyone loves them. The recipes are easy and quick and so simple that your kids could make them. My friend, who's a single mother, bought this book and she has three kids. Her youngest is nine and she's been teaching them all to cook. Her nine year old has already made two recipes and he's thrilled because he was able to make dinner for the entire family. Let me share with you my favorite recipe so far: Wait! I can't, because I have too many favorites. Well, here are some delicious hits with family and company: Ono Caramel Pecan Apples, Turkey Shepherd's Pie (mmm mmm mmm), Candied Acord Squash, Garlic Smashed Potatoes, Shrimp and Rotini in Wine Sauce, Chocolate Surprise Cupcakes, Fall Pumpkin Date Muffins, Poppy Seed Biscuits, Hawaiian Party Fruit Salad, Soda Pop Chicken, Sesame Walnut String Beans, Seafood Linguini Alfredo, Tangy Lemon Sorbet-- there are too many good ones to choose from.
Also, there are deeeelicious recipes from ten of Honolulu's favorite restaurants; I've made two so far-- An exotic Lilikoi Cheesecake, and the most scrumptious Blue Crab Cakes I have ever tasted. I have to say folks that I'm a tough audience and I rate this book a 10/10 because the recipes are easy to prepare, the nutrition information is soooo helpful and informative, the color pictures are beautiful, the binding lays flat so you can keep your place while following the recipe, and just look at the price! How can you beat that? Buy one for yourself and I promise you that you'll come back to Amazon.com and buy another for your best friend!
Click Here to see more reviews about: Hawai'i Light And Healthy: Recipes From Midweek's Heart-y Chef
MidWeek's popular "Heart-y Chef" columnist presents recipes for delicious, satisfying, easy-to-prepare "comfort foods" that are low in fat and calories. This collection of readers' favorites includes information about ingredients, preparation methods, and nutrition per serving, as well as tips for incorporating sensible eating into busy lives.As a bonus, it includes tempting recipes and photographs from ten of Honolulu's favorite restaurants.
Click here for more information about Hawai'i Light And Healthy: Recipes From Midweek's Heart-y Chef
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