Average Reviews:
(More customer reviews)I was drawn to Vegan Meals since it was aimed at recipes for just a few people. I am the only vegan in my house, and I found this to be very helpful. It gave me ideas on good, quick meals, as well as what to keep stocked up on in my kitchen and pantry.
The downside of this book was that I found the recipes I tried to be kind of unappetizing. And one that I tried (something with potatoes and kale) had the wrong amount of pepper in it, and I ended up ruining all of my work and had no dinner. I think that in the future, I will have to try adding my own touches to the recipes to make them better for myself.
The resources in the front and back of this book are very helpful. I found a ton of simple, quick, and delicious meals and snacks to try, many of which I use almost every day. I didn't try all of the recipes, but the few I tried I didn't like. So, I guess it's up to you to venture out and try these; after all, I could just have a weird taste in food.
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Each recipe is written so that you can realistically use ingredients the way they come packaged in the store. And you'll have no more I've-Got-To-Eat-Brussels-Sprouts-For-Two-Weeks kind of leftovers! Let scrumptious meals including the following get you started on a vegetarian diet or add spice to your vegan lifestyle: Mongo Mango Smoothie and Chocolate on the run (for those on the go). Breakfast Stacks to go along with your morning paper or while reading e-mail. One Pot Wonders such as Kitchen Sink Minestone, Cool-As-A-Cucumber Soup, Pasta in Paradise, and Lentil-Spinach Pilaf. Also enjoy Quick Tofu Stroganoff or Potato Tacos, Hot Spiced Fruit Stew, Almond Rice Pudding, and much more...
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