Average Reviews:
(More customer reviews)Another hit from Rose. We think this is the best one yet. It is a GREAT cookbook, easy to read, lots of information and fabulous recipes. We have tried 10+ and they have all been hits. The Caesar Potato Salad and Wild and Brown Rice Salad with Dried Fruit are SOOO good. We have had both Lemon Chicken Recipes and they too are amazing.It is our "go to" book almost on a daily basis. A great addition to any bookshelf.
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Exceptional taste and exceptional health.
Over the years, Rose Reisman has shifted from simply appreciating delicious food to valuing dishes that combine exceptional taste with nutritional benefits. She has stepped up and become a leading spokesperson for light cooking. Her recipes explode with flavor, not with fat and calories.
The Complete Light Kitchen provides more than one hundred all-time favorites from Rose Reisman's 15 years of creating and publishing recipes. She includes essential guidance for a healthy kitchen, both stocking it with staples and using ingredients with gusto. In sections such as "Transforming to a Light Kitchen," "Meal Planning," "The Global Pantry" and "A Guide to Food Labels and Additives," she answers many frequently asked questions.
Enjoy such scrumptious and healthful dishes as:
Swordfish with mango and coriander salsa
Asparagus bundles wrapped with goat cheese and prosciutto
Flank steak in Hoisin marinade with sautéed mushrooms
Sole rolled with crab and garlic bread crumbs
Pork tenderloin with orange balsamic glaze
Steak kabobs with honey garlic marinade
Roasted sweet pepper salad with pine nuts, goat cheese and basil
Triple chocolate brownies
Orange pecan biscotti.
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