Monday, April 2, 2012

Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More Review

Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More
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(More customer reviews)
Recipes use mostly whole wheat and grains. I love the breads especially. Has a variety of recipes from waffles and pancakes to pastas and rolls/breads and also coffee cakes.

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