Average Reviews:
(More customer reviews)I own almost all of Susan Fuller Slack's cookbooks but I think that this is her best. Although the title says light meals I often cook these recipes as a full dinner - like Lu Chu Pot Roast Noodles, tender braised pork served with noodles and fresh spinach, or Turkey Kebabs (a family favorite!), lightly spiced meatballs in a creamy sauce. Every recipe I have tried has distinct, clean flavors. I am an experienced but impatient cook, and none of her recipes (save a few desserts) try my time limits or feel like a strain to prepare. Her sauces and chutneys are also a delight. I use this cookbook constantly.
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