Average Reviews:
(More customer reviews)I saw a pre-release for this book sometime ago, and quickly put in an advance order for it with Amazon. The thought of a whole book given to pancakes and waffles seemed like a lot of fun to me.
Honestly, when it came and I opened up the box, I was a little disappointed. I was expecting a hardback with good binding. Instead, this was a paperback with a white comb binding. However, my disappointment quickly dissolved as I began looking through the book. The pages are suitably glossy, and most of the recipes are accompanied with a nice photo of the finished product.
Most important, however, was the variety of the recipes. An easy hour with this book and I already knew more about the world of pancakes than I had gained by cooking and flipping them for 30 years. Traditional recipes are provided. But there is also ample coverage of pancakes with non-traditional flours, such as chickpea. The savory recipes almost balance out the sweet ones, providing a lot of opportunities to make these for lunch or at meals when one wants something other than a pile of fluffy sweets.
I really enjoy this book and do not regret pre-ordering it one bit. The variety and instruction provided is truly eye-opening.
Click Here to see more reviews about: Crepes, Waffles, And Pancakes: Over 100 Recipes for Hearty Meals, Light Snacks, And Delicious Desserts
Breakfast and brunch will never be the same again. Nor will main meals, desserts or snack-times. This is a culinary adventure that will take you through the day -- even special occasions.It starts with the basic, simple recipes that make these comfort foods a favorite. But a few extra ingredients take the humble crepe, waffle, or pancake into a realm more exotic and provide fresh inspiration for any restless cook.-- Enjoy Lemon and sultana buttermilk pancakes piping hot from the pan or cold on-the-go.-- Go south-of-the-border with Tex-Mex-style chicken waffles for a hearty main meal.-- Get festive with Thanksgiving pancakes or deep-fried mincemeat pancake pockets.-- Take colorful crepe and fruit skewers on a picnic, or serve them at a child's party.-- Finish your day with flair and hazelnut waffles with raspberries -- drizzled with dark chocolate sauce.The book includes more than 100 recipes, a brief history of this traditional food, and its regional variations. From the same series as Juice!, Ice Cream!, Soup! and Grill!
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